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Browse these pastry chefs with great ratings from Thumbtack customers in Fairfax.
Two weeks before my sisters wedding, My Sister didn’t have a chef for her wedding cake. We had done tastings through several companies but either the prices were too high or the quality of cakes were too low. THEN I FOUND CAKESHINE! This woman is hands down the best decision we made for the wedding. The cake was affordable, DELICIOUS, and BEAUTIFULLY decorated. We also ordered cake pops. I would recommend using Cakeshine Services any day. I come from a large family and now we all will be going through Cakeshine for our cakes and sweets.
Andrea is an awesome pastry chef. She's super professional, punctual, and her desserts are delicious.. She offered an assorted array of dessert options for my party. optiEveryone loves the dessert table
I hired Anna to cater a baby shower I was hosting for a friend. She was so easy to work with and flexible with menu choices. It was my first time hiring a chef and she made the experience awesome and I definitely would hire her again. She provided tasteful decor to accompany the table and the food was wonderful!
FOODWAYS AND FOLKTALES by Vera Oye Yaa Anna In January 2008, Vera Oye Yaa Anna, presented a program for the African Section of the African and Middle Eastern Division of the Library of Congress entitled Foodways and Folklore. As a culinary Griot, Ms. Yaa Anna prepared a buffet meal of Garlic Collard Greens, Couscous, Jerk Turkey, Spinach and Cilantro and fried plantains, with Auntie Oye Pettit Rice Bread Muffins for dessert and a beverage of Alkaline tea, made with ph balanced water. The program was open to the public, and as it was held on a Saturday, many families came. Understandably, there were no left overs. The carefully and tastefully presented food was served alongside folktales and history about how these foods came to be, and the interconnection between Liberia, the native land of Yaa Anna, and the United States. She told the history of how freed slaves came back to Liberia with some influence of the times they spent in the United States. Later in the program, Yaa Anna told humorous, moral tales in the fashion of the Palaver Hut, a Liberian tradition where people hold discussions and tell stories. The three-hour program, which included time to eat the delicious food, time to hear the history of the food and time to hear amusing stories with some sage information embedded in them. Yaa Annas engaging story-telling, healthy and lovingly prepared gourmet dishes made for a fun and educational Saturday for the two dozen visitors, who then asked when are you going to do this again? We here at the Library of Congress would gladly extend the invitation again for this excellent program.
It was such a pleasure to work with Stephanie who designed the most beautiful seashells cake to celebrate an anniversary! We called late in the season but she managed to work us in graciously and relieved our stress. Nothing could have been more beautiful than the two tiered cake the color of sand adorned with white chocolate seashells filled with delicious chocolate caramel! Stephanie guided us in the decision process, was prompt, professional and just a delight to work with. Love in the Detail's cakes comes with our highest recommendation!
Samantha Love is an excellent chef. She is very professional, flexible, and she makes amazing food!
Carlye was fast and easy to communicate with. She had the supplies that were needed. Fulfilled the service request I had.
I've been to several events that featured cakes from Haute Cakes. They are always delicious, creative, and beautiful. Megan even offers gluten free cakes on request (and they're yummy too!).
All my items are created using only the best ingredients. I have a commitment to quality and freshness; therefore cakes are never frozen and always baked 24 hours before they are due to be served. You'll definitely taste the difference!
City chefs consult is bigger than a catering company we also offer dietary consulting and daily meal preparation. We also work with top associate in the food services operations industry provide food handlers license certifications..
It's like having your own personal chef; so whether it's a family gathering, an office party, a corporate client event or any special occasion, call us and we will do the cooking and catering for you so that you can focus on what is important, and that is family and friends. One Bold Chef will deliver or prepare your food for pickup. Special customized menus are available (from breakfast and Latin flavors to wraps, sandwiches, subs, appetizers, and what's in between). Please call us for details and prices. Please see the drop-down menu for your tasty choices and selections. We have a salad menu, soup and appetizer menu, and the pasta and entree menu.
We bake sweet treats for special occasions or just when you want to sweeten up your day. We supply sugar-free and gluten-free baked goods.
I have over 30 years of experience in bakery/pastry. I retired as a journeyman baker, and at the present time, I specialize in scratch cake of all types, including decorations for weddings, birthday, etc.
I do custom cakes and pastries, using only the highest-quality ingredients and making everything from scratch.
I am an executive chef with 20 years of experience in all aspects of the kitchen, specializing in taking local ingredients and applying world influences to them. I offer a very eclectic mix of foods and cooking methods.
We are specializing in all things sweet including cakes, cupcakes, cake pops, pies and pastries. Decadent cakes or party-themed cakes and desserts are available.
I am a professional pastry chef with more than 20 years of experience. Let me help make your event a sweet success!
I'm trained and passionate about what I do. I am fully imersed in my career and am eager to please one taste bud at a time.
We do wedding cakes, novelty cakes and French pastries that are handmade with the finest ingredients. They are delivered and set up at your reception site.
I plan meals, go food shopping and prepare meals at people's homes at each meal time or for in advanced. I do desserts as well! I can plan meals according to the nutritional needs or time accordance. I do parties and kids' birthday parties as well! Find me on Facebook.
I serve delicious food and create magic with ingredients. My cooking is like a spell; one taste now, and you are addicted. I love to have fun in the kitchen. I am sure I will elevate your experience. Check me out on Instagram. KISSTHECH3F
Ruther Glen, VA