FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
60 per hour per person +ingredients Group discount
- What is your typical process for working with a new customer?
Meet with them to ask questions and find their needs.
- What education and/or training do you have that relates to your work?
My mother was a wonderful cook. I have had much experience traveling, learning and a few classes. Cooking shows were also on the menu. And lastly, learning multiple languages has also allowed me to experiment with authentic recipes.