FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
I try to be fair with my prices. I don't want to overcharge so most prices are negotiable. Bartending events primarily start at $100 plus tips depending on the number of attendees.
- What is your typical process for working with a new customer?
Typically I like to get a feel of whoever I'm working for and base everything off the vibes I get from you. Satisfaction is always a guarantee.
- What education and/or training do you have that relates to your work?
U.S Army 92G (Food Service Operations) Richmond Bartending Academy ServSafe Certified BarSmart certified