Rebecca Friedman
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Introduction: Though I do not work full-time as a chef, I have always had a love for cooking. As an artist and designer, I am very passionate about culinary arts and the curation of meals. My focus is on the small details that make a meal feel special and memorable. As a vegetarian myself, I am always striving to use the highest quality ingredients, with an emphasis on those sourced locally and organically. I am very interested in natural wines, and love to create meals with wine or drink pairings.
*I can incorporate some meat or fish upon request, but would prefer to focus on vegetarian cuisine. Please do not contact me if you are looking to have meat as a main course. Thanks!
Overview
Hired 2 times
1 employee
8 years in business
Payment methods
This pro accepts payments via Cash, Check, PayPal, and Venmo.
Featured Projects
33 photos
Specialties
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Reviews
Customers rated this pro highly for professionalism, responsiveness, and value.
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Neetika A.
Sep 20, 2019
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Hired on Thumbtack
Hired on Thumbtack
Rebecca was bang on to what my requirements were and was able to give me various options to fulfill my needs. She was quick with response and put a lot of thought to prepare the menu for me.
I would love to work with her in the future.
Details: Bridal or baby shower • Cocktail hour or hors d'oeuvres • American - casual • Asian • Mediterranean or Middle Eastern • Indian • Small bites • No, drop off only • Home • Yes, full kitchen • 40 - 49 guests • Standard (basic ingredients)
Wedding and Event Catering
Lin C.
Sep 19, 2019
Rebecca has been catering for me and my family for the last few years now. She is a highly gifted cook with the keen sensibility of an artist, and has a real knack for cooking food that blows us away every time. It has been such a pleasure to work with her and enjoy what she creates. Thanks Rebecca!!