This family-owned and operated restaurant and catering business has been in the industry since 2006. Their caterers are headed by a 100% Italian chef who loves to cook and has a culinary degree.
This food catering business specializes in fresh and homemade Greek and seafood dishes. They also serve sandwiches, pastas, salads, appetizers, and American cuisine favorites.
5/5 stars 1 review · 3 credentials · $5-19 / hour
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