FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
Standard 9 inch cakes usually begin at $50 and prices go up depending on design and size.
- What is your typical process for working with a new customer?
Typically we will discuss dates , design ideas, and then pricing. Upon request i will meet with my customers to do a free cake tasting before deciding.
- What education and/or training do you have that relates to your work?
I have an Associates Degree in Culinary Arts, a Bachelors Degree in Business Management. I have 10+years experience baking, and currently teach Introductory and Advanced courses at a University