D&G Catering Personal Chef Service

contact for price

Zip code

Scheduling

Budget per person

Guest count

Sorry this pro can’t do your job, but we know other pros who can.

Check them out

Introduction: D&G is family owned and have been in business for over 10 years. We offer customized menus at varied pricing levels to meet everyone's budget. D&G Catering provides professional services with a personal touch. We use the highest-quality products available to bring you a gourmet-level dining experience or a delectable home-cooked meal if you prefer. We now offer BBQ, grilled and smoked items!

Overview

4 employees

Payment methods

Ask this pro about their preferred payment method.

Featured Projects

10 photos

Specialties

Event type

, , , , , , , , , ,

Cuisine(s)

, , , , , , , , , ,

Reviews

Exceptional 5.0

10 reviews

5

100%

4

0%

3

0%

2

0%

1

0%

Audrey K.

Feb 27, 2016

Catering job for youth event. Quote response was quick. Suggested services were excellent. Caterers arrived on time and are very professional. Good was amazing!

Lori B.

Mar 21, 2016

We had a lovely end of year luncheon for our faculty and staff. We were given three menu/pricing options and choose the best one for our school. It turned out wonderful and several teachers and staff raved about it. We plan to sue D&G again.

Mickey B.

Mar 21, 2016

I have used D & G Catering multiple times for small and medium sized events, and I have been very pleased both times. The quantity and quality of the food was excellent, she was prepared and very professional. I would recommend her to anyone that needs event catering within her local area.

Sherri E.

Mar 21, 2016

Absolutely Amazing Food !! more than I ever expected for my event

Audra c.

Mar 21, 2016

It is always a pleasure to work with D&G Catering for an event or dinner party. Diane and Gary are a delight - both personable, easy to work with, and a joy to have in the home. They are professional and exude positivity in every situation. Now to the food... absolutely delicious every single time! You can tell they truly love the culinary arts. I really could not recommend them more! You will never go wrong hiring D&G for your event. Sincerely - Audra Clemons-Abreu

FAQs

What should the customer know about your pricing (e.g., discounts, fees)?
No standard pricing. The type and style of service and menu determine pricing.
What is your typical process for working with a new customer?
We ask our customers what type of service they prefer: drop off, buffet or plated; whether their event is formal or casual; and if they have a menu in mind or would like us to create one for them.
What education and/or training do you have that relates to your work?
We are professional level Chefs and received our training through the Culinary Program at Indian River State College. We hold certificates as a Food Safety Manager and Food Safety Handler.