FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
I charge $ 20 an hour flat fee for chef services or cooking lessons and you provide the groceries I am happy to do all the grocery shopping for you at a $ 20.00 an hour fee plus the retail price of the groceries.
- What is your typical process for working with a new customer?
I provide an initial free consultation to discuss any dietary restrictions or special diet needs, menu and food budget and together we will build the perfect service to suit YOUR specific needs and taste.
- What education and/or training do you have that relates to your work?
36 years of culinary related employment as everything from catering and events director to Ececutive Chef at some of Florida's finest Country Clubs.