FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
I try my best to accommodate my clients to the best of my ability. Giving them realistic yet reasonable pricing for services and skills.
- What is your typical process for working with a new customer?
Opening conversation answering any questions they may have to develop a comfortability with my clients. Taking it step by step by gaining an overall idea of what type of services their interested in. And how I may be of service.
- What education and/or training do you have that relates to your work?
Culinary Degree, Specializing in Baking, Candies & Chocolate. Professional custom decorating and gourmet desserts.