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R&M Catering and Floral Arrangements

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Introduction: My foods from soul food to Memphis prep ribs to an Alaskan season fish. I love to hear people ask what did u season this with or where can I find this kind of meat at that's the job of this. To see people happy that's all that matters.

Overview

10 employees

22 years in business

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FAQs

What should the customer know about your pricing (e.g., discounts, fees)?
It's simple I ask what foods you want an how many people that will be there
What education and/or training do you have that relates to your work?
I'm in school for business management .
How did you get started doing this type of work?
It's a passion I always like to cook for people I have been cooking full course meals since I was 10yrs of age.