SERVE by Challenge_Cal

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Introduction: My catering company is far different from others because I am also a personal trainer! I cater anything from birthday parties to fitness group exercises! Some people desire the savory and some desire the fresh green fruits and vegetables. Whatever your preference is I am here to help out and come to your rescue. Everything I offer is purchased locally in my area or yours! I do not have a set menu because I believe I can take on any CHALLENGE! If it is in season then it is an option! You have the reign to create your very own menu! I am here to SERVE you and you are here to CHALLENGE_CAL! My job gives me so much satisfaction! I know that this is what I am destined to do and I chose the right degree! Every day brings on a new challenge and I love it. Being able to meet new people on a daily basis and help others bring their vision to life gives me satisfaction. I love the organization and rush of catering. It gets my creativity flowing! I wouldn't even call this work I would call it pleasure and fun!

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Courtney R.

Jan 5, 2017

Challenge_Cal prepared all the food for my Taste of 30 birthday party; which was an intimate party where I had about 50 guess and she provided a small tasting and a buffet style menu from the tasting. She was very professional and hands on. She answered every question I had big or small. And did everything I asked her to do. I will definitely be using her again in the future.

Estacia B.

Jan 7, 2017

Chat was very professional. Everyone enjoyed the food and the preperation was amazing to keep everything warm and fresh until we ate. Definitely will use her again!

FAQs

What is your typical process for working with a new customer?
When working with new customers I like to sit down with them in a public setting and get a full description of their vision, expectations and all around concept! If it's not possible to sit down an over the phone conversation works as well! I prefer hearing and seeing my client verses emails and text messages during our first encounter. It is my goal to bring my customers vision to life!
What education and/or training do you have that relates to your work?
-Graduate of Virginia College Culinard -Self Employed Chef at Serve by Challenge_Cal -Former Cook at IZ Café English Village -Former Cook at Mercedes Benz Incorporated -Banquet Cook at The Birmingham Country Club -Pastry Cook at The Birmingham Country Club
How did you get started doing this type of work?
I started this type of work a few years ago by casually just doing favors for friends, family and church events. I always knew I wanted to cater and start my own business and by the push of favors I slowly worked my way into it before I even realized it. Now I am more than grateful for all of those favors!!!