Amanda’s Kitchen, LLC

contact for price

Select a service

Zip code

Scheduling

Budget per person

Head count

Sorry this pro can’t do your job, but we know other pros who can.

Check them out

Introduction

Amanda’s Kitchen, LLC represents my love for nostalgic flavors and fresh ingredients! We focus on professional but personal service! We service all of Phoenix and the surrounding areas! Inquire directly at Amandas kitchen21@gmail. com We have a minimum of $500 total (including all fees) for booking. We are fully INSURED! Reviews at www. amandaskitchen21 . Com

Overview

Current Top Pro

Hired 38 times

Background checked

4 employees

4 years in business

Payment methods

This pro accepts payments via Apple Pay, Cash, Credit card, Square cash app, Venmo, and Zelle.

Social media

Facebook, Instagram

Top Pro status

Top Pros are among the highest-rated, most popular professionals on Thumbtack.

2023

2022

2021

Featured Projects

44 photos

Steak Dinner - Buffet Style
Wedding and Event Catering

Specialties

Cuisine types

, , , , , ,

Reviews

Customers rated this pro highly for responsiveness, work quality, and professionalism.

Exceptional 5.0

19 reviews

5

100%

4

0%

3

0%

2

0%

1

0%

Read reviews that mention:

Spring R.

May 4, 2021

·

Hired on Thumbtack

Amanda's food was EXCELLENT! Her homemade queso and enchiladas were AMAZING! As well as the street tacos!! We had alot of food leftover! Everything was perfect and we enjoyed the company of our chefs as well! :) We would definitely have them cook for us again if we ever get back down to Phoenix!

Details: Special occasion (birthday, anniversary, etc.) • 6 - 10 guests • Cocktail hour / hors d'oeuvres • Dinner • Standard (basic ingredients) • Mexican / Latin American • Meal prepared onsite • Only once • My home, venue, etc.

Amanda’s Kitchen, LLC's reply

Thank you, Spring! We enjoyed it as well! I hope you all can come back again. Would love to do it all over!

Personal Chef

Emma A.

May 31, 2022

·

Hired on Thumbtack

Just hired Amanda for our wedding day Lunch & Dinner in December 2022. I am so excited to work with her. Will update review with pictures after wedding. :)

Details: Special occasion (birthday, anniversary, etc.) • 21 - 35 guests • Dinner • Dessert • Cocktail hour / hors d'oeuvres • Standard (basic ingredients) • Dessert • Mexican / Latin American • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Lauren B.

Apr 10, 2022

·

Hired on Thumbtack

Amanda and her team was amazing! Followed through with everything she promised, on time, delicious enchiladas, extremely accommodating and very friendly.

Details: Shower (baby, bridal, etc.) • 11 - 20 guests • Dinner • Standard (basic ingredients) • Mexican / Latin American • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Melissa C.

Mar 30, 2022

·

Hired on Thumbtack

Amanda came and a did a made to order breakfast/brunch for a baby shower I hosted. Everyone gushed over everything! Especially the chocolate pancakes! She was extremely responsive and professional. I will definitely use her again!

Details: Brunch / dinner party • 6 - 10 guests • Breakfast / brunch • Standard (basic ingredients) • American - casual • Southern • Vegetarian or vegan • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Jennifer H.

Mar 28, 2022

·

Hired on Thumbtack

I hired Amanda to cater a meal for my daughter‘s bachelorette party. She was very responsive and cooperative with working on the menu and getting it delivered to the Airbnb. The girls said it was delicious, plentiful and she was very friendly when dropping it off. It was definite I would definitely recommend her and user again.

Details: Shower (baby, bridal, etc.) • 6 - 10 guests • Dinner • Standard (basic ingredients) • Mexican / Latin American • Vegetarian or vegan • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Credentials

Background Check

Amanda Revilla

FAQs

What should the customer know about your pricing (e.g., discounts, fees)?
My pricing includes all warming equipment (if needed), groceries, deposit to hold date, setup and breakdown (if needed) and cleaning of the space used.
What is your typical process for working with a new customer?
I like to ask some general questions (exact headcount, type of event, allergens, location, food preferences) then dig a bit deeper with details and how I cook! When we’ve decided on a menu, time and date I then inform my customer about the down payment and we book!
What education and/or training do you have that relates to your work?
I’ve been in the restaurant industry since working age (16) and have grown very passionate about food and everything about it.

Amanda’s Kitchen, LLC

FAQs

Related cost information

Popular in Phoenix

You might also like

In other nearby areas