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Sample This! Fine Catering

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Introduction: We provide freshly made foods for events. The suggested menu would include: salad, breads, main entree and side dishes. Non-alcoholic beverages are also available (coffee, tea, water, iced tea, etc.) The menu presentation will also include the rentals and staff needs for the size of your event. My staff will be responsible for setting up the menu offered, providing floor service for your guests, and beverage service (if needed). It is good to meet at the event site to finalize the details and other services you will need.

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What types of customers have you worked with?
Weddings, Private Parties, Off-site catering, Menu and event planning, Memorials. Our menus are created to best suit your preferences & needs. We offer a variety of menus made from the best of fresh & local produce. We also offer gluten-free menu options. Our menu presentation includes a detailed list of rentals & staff recommendation based on the size of your event.
What advice would you give a customer looking to hire a provider in your area of work?
I like to sit-down with a customer to discuss their menu preferences, the type of event, the location, rentals & staff needs. It is best to meet at the event location, but I have also had customers come to my Cafe (Casey's Cafe in Half Moon Bay) to go over the menu packet I have created for them.