Marina Catering

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About

I have 36 years of formal French training and many other accomplishments. Check out my website for more info. Thanks. Chef Herb

Overview

Hired 10 times

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Services offered

Beverage types

Beer

Liquor / mixed drinks

Wine

Non-alcoholic beverages

Event type

Wedding reception

Birthday party

Special occasion

Cocktail party

Event vibe

Low key / casual

Formal / elegant

Upbeat / lively

Club scene

Reviews

Good 4.3

6 reviews

5

83%

4

0%

3

0%

2

0%

1

17%

Read reviews that mention:

Philip P.

Dec 15, 2014

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Hired on Thumbtack

The best recommendation I can give is that I would hire Marina Catering again in a heartbeat. Herb and his assistant Stephanie were prompt, did exactly what they said they were going to do, professional, gracious, interacted with our guests, and most importantly the food was absolutely delicious. We threw a party for sixteen guests, and Herb prepared about five different dishes and two different desserts, all pre-planned with input. He served it on "tapas" style plates, so that the food flowed throughout the evening. The guests loved it! It wasn't just food, it was theater! Meanwhile, besides assisting Herb, Stephanie played bartender and made sure all my guests glasses were filled with their libation of preference, usually before they even realized they were empty. Kudos to Marina Catering. They are now my go to caterers.

Wedding and Event Catering

Michael M.

Oct 20, 2014

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Hired on Thumbtack

Wedding and Event Catering

Anne F.

May 4, 2015

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Hired on Thumbtack

Chef Herb's food is delicious! He created a wonderful Cinco de Mayo luncheon for 22 in our backyard that our guests just raved about for days afterwards. When he and Stephanie left our kitchen was so spotless it was as though we'd never had an event at all. His food is fantastic from the starters all the way through to the desserts -- yummy!

Personal Chef

Nancy W.

Jun 30, 2014

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Hired on Thumbtack

Chef Herb and his crew arrived on time at our house. He prepped the food quickly and efficiently, while simultaneously turning our empty entertaining area into a very attractive food festival. He stayed as long as he was needed (we had an afternoon gathering for about 4 hours) and Herb and crew cleaned up neatly before leaving. His food got many enthusiastic compliments, both of how delicious everything was and how beautiful the presentation was. Herb called us a few times before the gathering, checking in to make sure everything was ok, and keeping the communication open, which we definitely appreciated. We did not know Herb before we hired him, but we know him and his crew and trust them now, and we will definitely hire him again when needed. An added bonus - he is a very nice, caring guy that sincerely wants to make everyone happy. The only negative was OUR ineffective air conditioner on the party day. In spite of working in an unusually hot kitchen, he and his team worked calmly and quickly. (I'd have been screaming!) He knows how to work under stress and perform with last minute emergency changes. We were totally impressed.

Wedding and Event Catering

Terri H.

Aug 22, 2014

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Hired on Thumbtack

Wedding and Event Catering

FAQs

What education and/or training do you have that relates to your work?
Formal French culinary arts degree. 35 years in the field and going strong.
How did you get started doing this type of work?
I would prefer to exchange phone numbers to able full communication.