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About
Hi, I’m chef Ty Stanford of @TysSavorySweetKitchen. I’m a professionally trained chef and baby baker. I specialize in all things food. I work as a personal and private chef. I’ve cooked in the homes of some high profile people down to some amazing foodies.
I enjoy creating an easy but wow experience.
I curate personalized menus to your liking for any occasion or diet. I enjoy sourcing out the best organic and local ingredients I can find. I focus on presentation and taste. The love I have for food combined with my understanding of good customer service, makes me confident that we will be a good match.
I specialize in mostly everything except for meals that require specific equipment such as taco cart and hibachi stations etc. (unless you own one then I will be HAPPY TO SERVE)
Please note**
Thumbtack chargers per inquiry, so please have your event date, number of guests, dietary restrictions or desires and budget ready to discuss.
I can’t wait to share my passion for cooking with you.
Overview
Hired 16 times
Background checked
3 employees
6 years in business
Business hours
Sun7:00 am - 11:59 pmMonClosed
Payment methods
This pro accepts payments via Apple Pay and Zelle.
Customers rated this pro highly for professionalism, work quality, and responsiveness.
Exceptional 5.0
13 reviews
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Read reviews that mention:
LAMONT L.
Feb 5, 2024
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Hired on Thumbtack
Chef Ty made my first experience hiring a private chef truly extraordinary. From her meticulous attention to detail in crafting a unique menu that tied in our favorite dishes to accommodating our dietary restrictions, every aspect was flawlessly executed. The top-tier quality and well-portioned servings exceeded our expectations, turning our engagement dinner into an unforgettable culinary journey. Beyond her culinary skills, Chef Ty brought engaging conversation to the table, making the entire experience not just about the food, but about creating lasting memories. I highly recommend Chef Ty for her exceptional talent, professionalism, and the delightful atmosphere she brought to our special evening.
Details: Date night • 2 guests • Dinner • Dessert • Premium (high end ingredients) • Hot beverages (coffee, tea, etc.) • Dessert • Southern • Barbecue • American - formal • Gluten free or celiac • Meal prepared onsite • Only once • My home, venue, etc.
Personal Chef
Eileen F.
Jan 31, 2021
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Hired on Thumbtack
Hard to celebrate a significant event in a global pandemic but Chef Ty created a wonderful menu and I transported our small group of 8 to another place and time. Since we could not be in México City, she brought it to us. Would definitely book again!
Details: Special occasion (birthday, anniversary, etc.) • 6 - 10 guests • Lunch • Standard (basic ingredients) • Dessert • Cold beverages (alcoholic) • Mexican / Latin American • Meal prepared onsite • Only once • My home, venue, etc.
Personal Chef
Brittney U.
Sep 5, 2022
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Hired on Thumbtack
It was the greatest pleasure to work with Chef Ty. I had never hired a private chef before and she was so kind and explained everything step by step.
She put together a special, customized menu for my sister's Bachelorette dinner. It was catered to our bride's exact tastes. The food was absolutely incredible, the plating, the service and the flavors were all perfect. Chef Ty helped make our night so special and memorable.
Details: Brunch / dinner party • 6 - 10 guests • Dinner • Standard (basic ingredients) • American - formal • Meal prepared onsite • Only once • My home, venue, etc.
Personal Chef
Aesha S.
Jun 21, 2023
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Hired on Thumbtack
Chef Ty is first class! She is professional & friendly. I hosted a dinner and she set the table and served a stellar 7 course meal. Once completed she cleaned & stored any leftovers. Definitely booking her great services for future plans.
Details: Shower (baby, bridal, etc.) • 3 - 5 guests • Dessert • Dinner • Standard (basic ingredients) • Dessert • Southern • Italian • American - casual • Vegetarian or vegan • Meal prepared onsite • Only once • My home, venue, etc.
Personal Chef
Allison B.
Aug 22, 2022
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Hired on Thumbtack
Ty was so easy to work with! She created a menu that was perfect for our liking and the food was absolutely delicious. We were all very pleased with our dinner and we couldn’t stop raving about the dessert! She also did a super cute table setting for us. It was exactly what I was looking for for a fun girls evening!
Details: Special occasion (birthday, anniversary, etc.) • 3 - 5 guests • Dinner • Dessert • Standard (basic ingredients) • Dessert • Italian • Meal prepared onsite • Only once • My home, venue, etc.
Personal Chef
Credentials
Background Check
Ty Stanford
FAQs
What should the customer know about your pricing (e.g., discounts, fees)?
I cook everything from scratch and make sure it is filled with love. Therefore I do not skimp on quality or presentation . You are paying for that.
What is your typical process for working with a new customer?
A typical process with hiring form Ty’s Savory Sweet Kitchen
1. Create a personalized menu , provide me with your preferences and or ideas
2. Talk about location/kitchen , provide photos of kitchen if possible. ( this will help determine menu)
3.Once a menu has been confirmed and solidified an invoice will be sent via email with the pricing for the menu chosen.
4. Once invoice has been accepted , a deposit of 50% of total must be paid within 24 hours to secure date.
5.Once event deposit is paid you will have until 14 hours prior to event date to pay remaining 50%.
6.On day of event , grocery shopping will be done prior to arrival. Please allow 4-5 prior to event for cooking time.
What education and/or training do you have that relates to your work?
Associates Degree in Restaurant Management and minor in Baking.