John Fravel Private Chef & Catering

$35/person

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About

Chef John Fravel has over 35 years of experience as a private chef and caterer in the Atlanta area, and consistently delivers exceptional food and flavor. He has OVER 250 5-STAR REVIEWS and is known for being incredibly easy-going and a delight to work with. John has worked extensively with political figures and celebrities, generating repeat and referral business consistently. He made the move from Georgia to Colorado in May '23, and is looking forward to serving Southwestern Colorado. John's favorite part of his work is seeing people's eyes light up when they taste the food he has prepared. Contact us today to begin planning your event!

Overview

Hired 274 times

Serves Cortez, CO

Background checked

4 employees

36 years in business

Business hours

Sun8:00 am - 10:00 pmMon8:00 am - 10:00 pm

Payment methods

This pro accepts payments via Cash, Check, Credit card, PayPal, Square cash app, Venmo, and Zelle.

Top Pro status

Top Pros are among the highest-rated, most popular professionals on Thumbtack.

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Services offered

Event type

Meal

Lunch

Cocktail hour or hors d'oeuvres

Dinner

Drinks and dessert

Dessert

Non-alcoholic drinks

Coffee or tea

Projects and media

Reviews

Customers rated this pro highly for work quality, professionalism, and responsiveness.

Excellent 4.9

252 reviews

5

94%

4

4%

3

1%

2

0%

1

1%

Read reviews that mention:

Joel S.

Oct 2, 2024

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Hired on Thumbtack

Details: Special occasion (birthday, anniversary, etc.) • 11 - 20 guests • Dinner • I'm flexible • American - formal • Meal prepared onsite • Only once • My home, venue, etc.

John Fravel Private Chef & Catering's reply

Personal Chef

Larry A.

Apr 4, 2014

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Hired on Thumbtack

I was invited to an event a a very upscale club in Buckhead recently (Havana Club). It was the first time I had ever been there and what a great place. The decor is fantastic and this is definitely a great place to take business contacts or clients you want to impress. This particular event was catered (i don't think they normally have food) and it was exceptional. They didn't try to get all fancy, just good items, very good quality and prepared well. Usually the food at these big events is just average; this was like you had just ordered for your table from one of the top restaurants in town. I asked about it and they told me SoupRNoodles was the caterer. Looking forward to going back to HC soon and I hope they have SoupRNoodles catering again!

Food Truck or Cart Services

Maria S.

Mar 26, 2021

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Hired on Thumbtack

Details: Special occasion (birthday, anniversary, etc.) • 3 - 5 guests • Dinner • Standard (basic ingredients) • American - formal • Meal prepared onsite • Only once • My home, venue, etc.

John Fravel Private Chef & Catering's reply

Personal Chef

Tony R.

Sep 2, 2020

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Hired on Thumbtack

We were so happy to have found John to cater our 50th anniversary. He arrived as scheduled with two helpers. The food was incredible. Our guests all commented on how beautifully it was presented and how delicious it all was. John, not only provided great food but amazing service. Filling our guests drinks, keeping all the dishes filled and best of all he packed away all the extra food in our refrigerator and left the kitchen spotless .

Details: Birthday or anniversary party • Dinner • Coffee or tea • Italian • Buffet • Yes, full service • Home • Yes, full kitchen • 20 - 29 guests • Serving and warming equipment • Premium (high end ingredients)

John Fravel Private Chef & Catering's reply

Tony, Thank you so much for your kind review. It was a pleasure and an honor to help you celebrate such a special occasion. John

Wedding and Event Catering

Sharleen T.

May 23, 2014

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Hired on Thumbtack

After seeing the great reviews previously posted, it prompted me to call John to see about having him prepare a menu for my niece's bridal shower. So glad I did. John took all the fuss out of the preparation, he came up with a great and easy (for me) menu and all I had to do was enjoy the guests and the shower while everyone enjoyed the food. That's what it is all about, not having to worry about all the prep and worry about getting things done when you are hosting a 'bash'. John is very easy to work with, communicated thru out the process, and even changed a recipe due to the bride to be's allergies. We decided on sliders (chicken and pork, YUM), the asian slaw (to die for), great fresh fruit (John, are you growing this stuff in your backyard), as well as a few other delectable treats including unbelievable crab cakes! Everyone certainly enjoyed the food and I got to take all the compliments for it! LOL If you are wanting to enjoy yourself, enjoy your company, enjoy WONDERFULLY prepared food just for you and your guests, you will want to call John.

Wedding and Event Catering

Credentials

Background Check

John Fravel

FAQs

What should the customer know about your pricing (e.g., discounts, fees)?
Customers pay a 50% deposit for the event to reserve the date and to purchase the food. Balance is due the date of the event. We do not charge travel fees, and gratuity is at the discretion of the customer.
What is your typical process for working with a new customer?
I offer a suggested menu based on their request, and then ask for their input to start a dialogue. I stay in touch so that they are assured their party will go exactly as they want it to.
What education and/or training do you have that relates to your work?
-John is 2019 ServSafe Manager certified. -John has been a chef for 37 years. -John is a U.S. Navy Veteran. -John is an Eagle Scout!