Chef Shane Smith
Hired 13 times
2 years in business
Cash, Check, Venmo
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Customers rated this pro highly for responsiveness, work quality, and professionalism.
Read reviews that mention:
- What should the customer know about your pricing (e.g., discounts, fees)?
I charge a per person chef's fee + exact cost of food.
- What is your typical process for working with a new customer?
Once the chefs fee is agreed upon the client and I will come up with a personalized menu.
- What education and/or training do you have that relates to your work?
I have AAS Culinary Arts degree and have worked in the service industry for over 25 years