Eat with Giorgio

Top Pro

$20/person

starting price

Select a service

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Scheduling

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Guest count

It’s free, with no obligation to book

Introduction: If you're looking to book a dinner and hire a personal chef, please note that the minimu price for a 4 course dinner for 2 people is $650, then if you would like to add an additional guest it will be $100 per person. This fee covers labor for commuting, groceries, cooking, service, and cleaning." I specialize in creating authentic Italian dishes using the freshest ingredients and traditional cooking techniques. Whether you're looking for a romantic dinner for two or a family gathering, I can tailor my menu to meet your specific needs and preferences. From classic dishes like homemade pasta and risotto to indulgent desserts like Tiramisu and Panettone, I have a wide range of options to choose from. With my personalized service, you can sit back and relax while I take care of everything from shopping to cooking and cleaning. So why settle for a generic restaurant experience when you can enjoy a truly unique and memorable dining experience with my Italian personal chef services? Contact me today to learn more and start planning your customized menu.

Overview

Current Top Pro

Hired 57 times

Serves Port Charlotte, FL

Background checked

1 employee

3 years in business

Payment methods

This pro accepts payments via Cash, Check, Credit card, and Venmo.

Social media

Instagram

Top Pro status

Top Pros are among the highest-rated, most popular professionals on Thumbtack.

2023

2022

Featured Projects

107 photos

Office Party
Personal Chef

Specialties

Cuisine(s)

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Reviews

Customers rated this pro highly for professionalism, work quality, and responsiveness.

Exceptional 5.0

26 reviews

5

96%

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Read reviews that mention:

Ryan F.

Feb 4, 2024

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Hired on Thumbtack

Birthday dinner for 12 people. Very helpful and responsive leading up to event. On time, delicious 4 course dinner. Would definitely hire again.

Details: Special occasion (birthday, anniversary, etc.) • 6 - 10 guests • Dinner • Dessert • Standard (basic ingredients) • Italian • American - formal • Mediterranean / Middle Eastern • Dairy intolerant • Meal prepared onsite • Only once • My home, venue, etc.

Eat with Giorgio's reply

Thank you so much Ryan, I'm looking forward to work with you again!

Personal Chef

Brett S.

Feb 19, 2024

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Hired on Thumbtack

Giogia provided an absolutely wonderful event. He was timely and the food was deliscious.

Details: Holiday meal (Mother's day, Valentine's day, etc.) • 2 guests • Dinner • Dessert • Premium (high end ingredients) • Dessert • American - formal • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Vanessa S.

Jul 12, 2022

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Hired on Thumbtack

Having Giorgio cater my wedding dinner for 10 was one of our favorite parts of celebrating! He arrived right on time with a car full of everything he could possibly need! Once he arrived dinner was completely in his hands so I was free to enjoy my evening. The food was delicious and everyone really enjoyed getting to see Giorgio making fresh pasta in the kitchen. The initial scheduling and menu selection was also a very easy process. We had a call to discuss what I had in mind then Giorgio sent over a few menu options for us to choose from. From there Giorgio took care of EVERYTHING!! Having one less thing to worry about was truly a gift ♥️

Details: Special occasion (birthday, anniversary, etc.) • 6 - 10 guests • Dinner • Dessert • Premium (high end ingredients) • Dessert • American - formal • Italian • Gluten free or celiac • Meal prepared onsite • Only once • My home, venue, etc.

Eat with Giorgio's reply

Grazie mille Vanessa for your very kind words. I'm glad you enjoyed my food and service. I really enjoyed working for you, I hope I can cook for you soon again!

Personal Chef

Shanna G.

Jan 28, 2022

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Hired on Thumbtack

Giorgio was just amazing! He was very professional, on time, and was happy to answer any questions we had about him or his expertise in cooking. He taught my family how to make homemade pasta, to go with our lobster pata, they had so much fun! He made us laugh as he cooked. He cooked us a 3 course meal and even cleaned the whole kitchen. He washed all his dishes and pans and wiped down ALL the counter tops. He was very organized and he finished each meal around the times that he discussed with us. Giorgio was very warm and welcoming. My family talked about him and his professionalism even days after our hosted event. I HIGHLY recommend Giorgio and we will definitely request his services again in the future. Thanks again Giorgio!!

Details: 3 - 5 people • American • Japanese • Chinese • Indian • Southeast Asian • BBQ • Italian • French • Mediterranean • Basic cooking skills • No dietary restrictions • Adult (over 18) • Intermediate • At the pro’s location • My home, venue, etc.

Eat with Giorgio's reply

Thank you Shanna. I'm glad you guys had fun and learned how to make pasta. I'm looking forward to our next dinner party !

Private Cooking Lessons

Karen D.

Nov 22, 2022

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Hired on Thumbtack

Giorgio helped me plan a menu for a special occasion. The food was excellent. Giorgio is professional and friendly. The guests loved the experience of a private chef and his interaction with us. He made our celebration memorable. Thank you Giorgio! Karen D.

Details: Special occasion (birthday, anniversary, etc.) • 3 - 5 guests • Cocktail hour / hors d'oeuvres • Dinner • Dessert • Premium (high end ingredients) • Dessert • Italian • Mediterranean / Middle Eastern • Meal prepared onsite • Only once • At the pro’s location • My home, venue, etc.

Eat with Giorgio's reply

Thank you Karen, it was really fun cooking for your group and I hope we can do it soon again

Personal Chef

Credentials

Background Check

Giorgio Azzara

FAQs

What should the customer know about your pricing (e.g., discounts, fees)?
Price varies depending on the size of the party and the kind of food that will be on the menu. Also there are different packages that customers can pick with different prices. Example : A dinner for 2 people start from $650 which will includes groceries, commute, doing groceries, cooking and cleaning.
What is your typical process for working with a new customer?
I always prefer to get the informations about the party over the phone. I also have a website which is very helpful. My menu contains pictures and descriptions so it makes it easy for my customers to choose their menu. As we finalize everything there's a deposit to book the day that can be made via Venmo or credit card
How did you get started doing this type of work?
I've been cooking all my life. Covid wiped out my dream to open an Italian wine bar so I decided to work part time as Personal chef. In two months, thanks to the good feedbacks from my customers I was able to fill my calendar with events and focus in what I love the most, representing Italian cuisine and hospitality in WA.