Jennifer Stokes, The Exploring Chef

Introduction: Hello! I am a hospitality professional new to the Atlanta area and I am ready to get to work for you! ~ 30+ years of experience, inclusive of Café and Catering business ownership, 13 years ~ Degree in the Culinary Arts, The Culinary Institute of America, Hyde Park, NY ~I have experience in all areas including, but not limited to; - Meal prep, including dietary preferences - Menu Development - Event planning and management - Proper table service - Creative Mixology - Wine knowledge and pairing - cafe and catering business ownership - business ownership MY IDEAL CLIENT: -busy families looking for me to come to their home and prepare weekly nutritious and delicious meals -Hardworking couples needing biweekly or weekly meal preparation for daily meals including breakfast, lunch , dinner - Mixed family eating, such as dietary needs, vegetarian, vegan, gluten free, keto, paleo and more. Perhaps its a struggle to cook for multiple styles. I am confident my service is above the rest because I am truly passionate customer service and enjoy serving people. Also and very importantly, my experience will allow me to reach beyond my job and problem solve when needed. I am happy to work with and for you for a most amazing experience!