

Aviajohn's Kitchen
It’s free, with no obligation to book
23 photos
Labor Day Party
Personal Chef
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Customers rated this pro highly for professionalism, work quality, and responsiveness.
6 reviews
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Hired on Thumbtack
Hired on Thumbtack
Details: Regular meal • 1 guest • Lunch • Dinner • Standard (basic ingredients) • Dessert • American - casual • Mediterranean / Middle Eastern • Barbecue • Southern • Meal prepared onsite • A few times per week • My home, venue, etc.
Hired on Thumbtack
Hired on Thumbtack
Details: Date night • 2 guests • Dinner • Dessert • Premium (high end ingredients) • Dessert • American - formal • Italian • Southern • Asian • French • Meal prepared onsite • Only once • My home, venue, etc.
Hired on Thumbtack
Hired on Thumbtack
Details: Dinner party • Dinner • American - casual • American - formal • Barbecue • American - Southern • Plated meal • No, drop off only • Home • Yes, full kitchen • Fewer than 20 guests • Premium (high end ingredients)
Claudine Johnson
FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
Pricing is based on location and types of cuisines. I strive to make it as affordable as possible.
- What is your typical process for working with a new customer?
I get to know the customer's budget, Their likes and dislikes as it relates to food and overall, what makes them happy.
- What education and/or training do you have that relates to your work?
I have an associate in Culinary science. I have worked in Hotels, Restaurants, senior homes, schools and colleges.