Posh Personal Chef Service
About this pro
It takes a lot for me to put my stamp of approval on a Chef, but Chef Calvin has earned that stamp. Great food and Great Service.Apr 15, 2015
Everything Chef Tanya makes is yum good. I am a vegan and have enjoyed the different dishes presented before me. Keep up the good work.Nov 16, 2013
Photos and Videos
- What types of customers have you worked with?Originally, I was only providing personal chef service where I would into the client's home and prepare weekly meals. That service evolved into dinner parties for those clients, weddings, showers, etc.
- What advice would you give a customer looking to hire a provider in your area of work?The advice I would give a potential customer is to make sure that the provider that they are hiring is a trained professional; and that they are licensed and insured. I would also be realistic about your plans, menu, and cost. Be upfront in regards to the providers time when it comes to pricing. If a client tells their budget upfront, it allows me to be as creative as I can while staying within their budget.