FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
We are fair and according to market. We are also a small business. We buy fresh and try to keep it local.
- What is your typical process for working with a new customer?
My administrator reaches out to understand the job, the client receives and accepts a proposal, then we send an invoice for deposit,
- What education and/or training do you have that relates to your work?
Culinary school and serve safe certified