FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
No everything is based on request due to the fact Organic Vegetables and Organic Fruit is seasonal. The prices will be affordable and add healthy moments to your life. There are options that come with each pricing ask what each option consist of and if its for your personal order. It can include a cooking video on how your food will be prepared and they're are some delivery options.
- What is your typical process for working with a new customer?
Customer discuss the energy and health concerns wanted to occur for their health next in their life. We find the greatest solution and the problem. We make no excuses of being unhealthy no longer an occurrence Health is Wealth. Customer lets me know if there is anything in particular Organic benefits they would like for themselves or others to add to increase days of their health from this cooked plant based food (medicine).
- What education and/or training do you have that relates to your work?
Born inside the kitchen raised inside a garden. My teachings of cooking comes from wise chefs, trail and error of cooking, and trips to farms and gardens. Being a plant based chef this year has been a great learning experience everyday. My Restaurant experience, Garden experience,and I'm still taking cooking class to learn more about Organic food researching Organic food daily to be the greatest plant based chefs.