Bell Room Catering company
Bell Room Catering company

Bell Room Catering company

Offers remote services
Discounts available
Offers remote services
Discounts available
starting cost

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Responds in about 2 hours

Introduction: Hello my name is Chef Bell of Bell Room Catering company! We are a catering company with the highest quality in fresh food with wow presentation. Our belief is that the clients needs and preferences come first and you are highly satisfied at the end of your experience. Our professionally trained staff will be here to serve you throughout the entire experience.

Current Top Pro

Hired 11 times

Serves Peachtree Corners, GA

Background checked

3 employees

8 years in business

Payment methods

Apple Pay, Credit card, PayPal, Zelle

Social media

Facebook, Instagram

Currently a top pro

Top Pros are among the highest-rated, most popular professionals on Thumbtack.

Current Top Pro

Featured Projects

44 photos

  • Outside venue wedding

    Personal Chef

Cuisine types

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Customers rated this pro highly for work quality, professionalism, and responsiveness.

Exceptional 5.0

7 reviews


Read reviews that mention:

Japera H.

Wedding and Event Catering

Chef Bell is catering our anniversary dinner next week; we had our tasting about two weeks ago and I am truly salivating waiting for our special day to arrive. She is the KINDEST person and genuinely has a heart of gold. Her food is DELICIOUS and I know my guests are going to love her workmanship. I will hire Chef Bell as often as I can, she truly goes above and beyond for her clients, almost as if she is doing it for family. I will upload pictures after the event. THANK YOU CHEF BELL!
Sep 18, 2021
Kerick K.

Personal Chef

Chef Bell was amazing! My Wife and I really enjoyed the experience as this was our first time ever hiring a Chef to come into our home and cook for us. The food was spectacular. Chef Bell is highly recommended by us.
Oct 15, 2021
Faith J.

I am a Event Planner/designer and have had the pleasure of working with Bellroom Catering with several events. Bellroom Catering is dedicated in serving your catering needs and indulging your culinary tastes with your taste specifications. Bellroom Catering plans and provide catering for events of all kinds, from weddings, office meetings, personal in house chef, meal prep to elaborate holiday parties and corporate picnics. Whatever the need, Bellroom Catering will serve you, seeing to every detail and making your next gathering one to remember. If you want to “WOW” your guest with a sophisticated food taste, then book with Bellroom Catering... You won’t regret!
Aug 18, 2021
Andreese d.

Wedding and Event Catering

The bottom line is… She delivered! She consulted me on food choices and ultimately helped me through making the best decision for my event. The food received great reviews from all that attended and I personally appreciated the flavors. I’m looking forward to the next time and would recommend her food for your event.
Sep 11, 2021
Kimberly H.

Fast efficient and quality service with the utmost professionalism l have ever had the privilege to know and work for, truly a queen of her craft. And great sense of humor I might add. She tends to every dish as if it were a rare jewel worth more than millions. Good hot and delicious cuisine is her expertise. She wants every bite to be soul satisfying. Her clients crave her unique flavors and book her services back to back. I learned how to meet the needs of her clients through her persistence to make every meal with love and to serve with a smile. Her energy is contagious and I caught it. No cure fir this fever, given to me by the best Chef ever, ChefBrittneyBell.
Aug 18, 2021
Background Check

Brittney Bell


  • What should the customer know about your pricing (e.g., discounts, fees)?

    Pricing is based on the number of guest and selection of food. Add on to base price includes fruit displays, live action stations and full wait style service.

  • What is your typical process for working with a new customer?

    The typical process is discussing the needs and expectations of the clients events. After planning a menu a food tasting will be the next step in the booking process. After a successful tasting we move into the final process of discussing final pricing and the signing of the contract.

  • What education and/or training do you have that relates to your work?

    In 2013 I graduated from a culinary arts school where I graduated top of my class. I have trained under executive chefs, helped open dining consents, worked in kitchen management positions and successfully started a growing catering company.

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