VS.Bella cuisine

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Introduction: I am experienced in making any kind of foods especially American and Italian cuisine. I also make gourmet burgers and sandwiches. I could make any food you request, even vegetarian foods. I have 6+ years experience in the culinary industry. I just want to get my career started even more.

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FAQs

What is your typical process for working with a new customer?
I like to learn what they like and learn how to make it how they want it every time.
What education and/or training do you have that relates to your work?
I have just recently graduated from Le Cordon Bleu of Culinary Arts in Atlanta, GA. I also have 6+ years experience in the culinary industry.