FAQs
- What education and/or training do you have that relates to your work?
There are always small business and food and sanitation coasses to attend to keep current.
- How did you get started doing this type of work?
I have always loved event planning and i loved to cook with a heautiful presentation.
- What types of customers have you worked with?
During the holidays I bartend for private events as well as cater small group intimate dinner parties.