36 years in business
Chef Bob has catered numerous events for occasions such as graduations, family reunions, birthday parties to name a few. He has a depth of culinary knowledge and years in the business of serving people. He has a professional manner and takes the time to answer your questions and concerns. I highly recommend Chef Bob, he will not disappoint.Jan 27, 2016
All my dealings with Bob have been of the best and his professionism is outstanding.Jan 4, 2016
Photos and Videos
- What should the customer know about your pricing (e.g., discounts, fees)?Menu pricing does not include travel, servers, equipment or additional supplies.
- What is your typical process for working with a new customer?Comunicate through email and phone in order to gather specific details and plan the menu.
- What education and/or training do you have that relates to your work?AAS Culinary Arts College of Dupage Serve Safe Sanitation Certification