Missy's Catering

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Introduction: Cooking and Baking food is my passion. I love to be in the kitchen creating something from basically nothing. I am a cook from scratch chef The smiles on the customers face when they are eating the freshly made simple but elegant food

Overview

1 employee

11 years in business

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Featured Projects

6 photos

FAQs

What should the customer know about your pricing (e.g., discounts, fees)?
I charge by the job, number of people, difficulty of material, if i have to buy the materials or if they are provided. It depends on individual cases
How did you get started doing this type of work?
my allergenic children are my inspiration
What questions should customers think through before talking to professionals about their project?
I have worked with all sorts of ingredients. If you have an allergy, please let me know so I can work around it. I am very willing to accommodate you special requirements for your health.