Andre Kraft

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Introduction: Since 2009, Andre has dominated the Boston culinary scene. From curating tasting menus to slinging on the griddle, his experience with both fine dining and comfort food is varied and unique. Inspired by his travels through Tuscany and Istanbul, Andre brings his one-of-a-kind talents direct to you for an elevated and unforgettable meal through his focus on bold flavors, ethical sourcing, and your specifications. From freshly baked loaves of sourdough to hickory-smoked, fall-off-the-bone ribs, with Andre in your kitchen, the only question you’ll have is, “When can we do this again?”.

Overview

Hired 21 times

Background checked

1 employee

4 years in business

Payment methods

This pro accepts payments via Cash, Check, Credit card, PayPal, and Venmo.

Social media

Instagram

Top Pro status

Top Pros are among the highest-rated, most popular professionals on Thumbtack.

2021

Featured Projects

99 photos

Bens Bar Mitzvah
Personal Chef

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Reviews

Customers rated this pro highly for work quality, professionalism, and responsiveness.

Exceptional 5.0

21 reviews

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Read reviews that mention:

Stephanie M.

Dec 4, 2022

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Hired on Thumbtack

Andre made an amazing meal for a family members birthday. He is so kind, professional and a phenomenal chef! We are so happy and he made it an unforgettable night. We can’t wait to have another meal with him!

Details: Brunch / dinner party • 3 - 5 guests • Dinner • Standard (basic ingredients) • Italian • American - formal • French • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Amanda C.

Nov 12, 2022

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Hired on Thumbtack

Chef Andre prepared a 4 course meal for 10 that was wonderful. He personalized the menu for our needs and each dish looked and tasted amazing! He was quick to respond, made the booking and brainstorming easy and left the kitchen spotless. Would absolutely hire him again!

Details: Special occasion (birthday, anniversary, etc.) • 6 - 10 guests • Dinner • Premium (high end ingredients) • Dessert • Italian • American - formal • American - casual • French • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Michelle F.

Jan 30, 2023

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Hired on Thumbtack

We had a lovely dinner party and the food was outstanding. Will definitely hire Chef Andre again.

Details: Brunch / dinner party • 6 - 10 guests • Dinner • Premium (high end ingredients) • Dessert • American - casual • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Brian M.

Aug 2, 2021

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Hired on Thumbtack

I recently hired Chef Andre to prepare a five course dinner for 10 people to celebrate my wife's 50th birthday. All of our guests absolutely loved his food! It was beautifully presented, tasteful, and well-executed. Andre and his assistant were professional, pleasant, and mindful of the occasion. And when they left, the kitchen was as clean as it was when they arrived. His explanation before each course really added to the experience. The feedback from our guests was overwhelmingly positive, and many remarked that is was the best meal they've ever had. As I told Chef Andre as he was leaving, he really knocked it out of the park!

Details: Special occasion (birthday, anniversary, etc.) • 11 - 20 guests • Dinner • Premium (high end ingredients) • Dessert • Italian • American - formal • Gluten free or celiac • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Adrienne M.

Jun 28, 2021

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Hired on Thumbtack

Chef Andre and his assistant gave us a wonderful culinary experience! This was a dinner for 4 with apps and cocktails preceding. Every course was absolutely delicious. I was especially fond of his home made pasta (papperdelle). I look forward to recommending him to everyone I know and to hiring him again in the future!!!

Details: Special occasion (birthday, anniversary, etc.) • 3 - 5 guests • Dinner • Dessert • Cocktail hour / hors d'oeuvres • Premium (high end ingredients) • Dessert • Italian • Vegetarian or vegan • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Credentials

Background Check

Andre Kraft

FAQs

What should the customer know about your pricing (e.g., discounts, fees)?
I’ll work closely with my clients to build a menu and provide services that fit your budget. Quotes will be fully inclusive (labor, food cost, etc.) and based on the maximum number of guests you have estimated. Per person prices are determined by the type of service requested and the quality of the ingredients.
What is your typical process for working with a new customer?
Catering your event starts with an introduction email from me, followed by a scheduled phone or video call to discuss your ideal menu, dietary restrictions, desired style of service, and any other specifications you may have. Once the date, time, and deposit is confirmed, I’ll send you a summary with the details.