Angela's Occasions

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About

i love what i do and am quite good at it It is very gratifying to see a room full of people truly enjoying your culinary skills

Overview

Hired 5 times

Background checked

6 employees

28 years in business

Business hours

Sun8:00 am - 11:59 pmMon8:00 am - 11:59 pm

Payment methods

This pro accepts payments via Cash, Check, Credit card, PayPal, and Venmo.

Social media

Facebook

Services offered

Beverage types

Beer

Liquor / mixed drinks

Wine

Non-alcoholic beverages

Event type

Wedding reception

Birthday party

Special occasion

Cocktail party

Event vibe

Low key / casual

Formal / elegant

Upbeat / lively

Club scene

Projects and media

Reviews

Customers rated this pro highly for work quality, professionalism, and responsiveness.

Excellent 4.9

11 reviews

5

91%

4

9%

3

0%

2

0%

1

0%

Read reviews that mention:

Ludivine P.

Feb 24, 2016

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Hired on Thumbtack

Corporate Catering

Nichols Angelo C.

Sep 18, 2014

This woman goes above and beyond for you! Her specialty is Italian but she can cook ANYTHING you want. I had a birthday she catered.... The food was great, very professional, smiles all around. I felt very comfortable with Ms. Colella being around my friends and family. I will be calling Angelas Occasions for my fiancé and I anniversary.

Matt C.

Sep 1, 2014

Angela's Occasions's reply

Javier V.

May 6, 2015

Omg. I tried lots of delicious plates. 1 Being Chicken Cacciotre .. 2 Being Skirt Steak with a delisous Chessey crusted Mashed potaties. 3 Being a Chicken Quesadilla of the hook. Did I mention this Amazing Woman Angela made all these outstanding dishes for me and my friends in San Juan Puerto. Definitely going to Conract her again.

Linda C.

Sep 9, 2014

I have known Angela for a few year's now. She is a wonderful cook. You can tell she puts in her all every time.One bite of her Italian cooking and you will fall in love. She is a perfectionist. I call her when I have Occasion's for a job well done. She is the BEST!!! I just had her make an Italian antipasto plate for a family outing, She out did herself' again. It was Beautiful and Delicious!!!

Credentials

Background Check

Angela Colella

FAQs

How did you get started doing this type of work?
ive been cooking since i was 8 yrs old having learned from my grandmother . Tradition runs deep through my viens
What types of customers have you worked with?
weddings ,, christenings .. retirement .. birthdays and mercy meals
Describe a recent project you are fond of. How long did it take?
immaculate presentation.friendly promt polite service..