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Menyue

$40/person
Starting price


Scheduling
Budget per person

Responds within a day


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Projects and media
Projects and media
About
Karina Mejias, Our founder and CEO created Menyue with the idea of bringing forward the traditions of Dominican Republic and making them available through food. Karina created Menyue as an homage to her late mother, who taught her the beauty of traditions and how food brings people together. Today, she works hard to continue to push forward the very traditions which have brought her and her family such great joy. Her extensive Menyue provides all her clients the ability to share in on these traditions while personalizing each order to their needs. Menyue also serves a wide range of event planning services, No event is too small or too big, Call us today for your next booking!
Overview

Serves North Andover, MA

Background checked

10 employees

2 years in business

Business hours

This pro hasn't listed their business hours.

Payment methods

This pro accepts payments via Cash, Check, and Credit card.

Services offered
Event type
Meal

Breakfast or brunch

Lunch

Cocktail hour or hors d'oeuvres

Dinner

Drinks and dessert

Dessert

Non-alcoholic drinks

Alcoholic drinks

Coffee or tea

Reviews

Customers rated this pro highly for work quality, professionalism, and value.

5.0

1 review

5

100%

4

0%

3

0%

2

0%

1

0%


pro avatar
Stephan G.

Mar 28, 2025

Not enough to mention the phenomenal time o had with the culinary delights, hope it continues to rise and grow 🙏🏾
Credentials
Background Check

Karina Mejias

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