FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
We will be happy to work with your budget
- What education and/or training do you have that relates to your work?
Culinary arts degree
The Aipyn Catering
$35/person
Starting price
Scheduling
Budget per person
Responds within a day
Your phone number is not shared with the pro.
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If you hire this pro, you’re covered by a money-back guarantee. Learn more
Introduction
Love all aspects of food , make my job easy to please any client wishes and request.
Work of my heart , and respect all the integrity of ingredients it's the best part of my work , makes me happy achieving the challenge I have every day
Our prices point for Full Service will be minimum of $2000.00 just for food .
Our prices point to Drop off minimum of food $1800.00
Overview
Hired 60 times
Serves Plymouth, MA
Background checked
15 employees
10 years in business
Business hours
This pro hasn't listed their business hours.
Payment methods
This pro accepts payments via Cash, Check, and Credit card.
Social media
Top Pro status
Top Pros are among the highest-rated, most popular professionals on Thumbtack.
2024
2023
2022
2021
2020
2019
2018
Services offered
Event type
Meal
Breakfast or brunch
Lunch
Cocktail hour or hors d'oeuvres
Dinner
Drinks and dessert
Dessert
Non-alcoholic drinks
Alcoholic drinks
Coffee or tea
Projects and media
116 photos
Projects and media
116 photos
Reviews
Customers rated this pro highly for professionalism, work quality, and responsiveness.
Exceptional 5.0
67 reviews
5
99%
4
1%
3
0%
2
0%
1
0%
Read reviews that mention:
Tess M.
Aug 7, 2023
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Hired on Thumbtack
Hired on Thumbtack
Working with Shamia and the Aipyn Catering team was a blessing beyond belief! We had an unconventional but gorgeous outdoor wedding venue at Boston Harbor marina. We were originally going to go with a food truck but wanted a more elegant wedding experience for everyone. Shamia was not only the chef on-site, but subject expert on event planning details. She ensured the food was delicious, on budget and mindful of varying dietary requirements. Her staff was awesome and always working promptly with a smile on their face. They were sweet enough to make us a bride and groom platter of food because they knew we were busy mingling and focused on other things! I can’t write enough great things about this catering powerhouse. Definitely partner with Aipyn for your next event!
Details: Outdoor event • Cocktail hour or hors d'oeuvres • Dinner • Alcoholic drinks • American - formal • Buffet • Yes, full service • Outdoor venue • No kitchen • 60 - 69 guests • Serving and warming equipment • Standard (basic ingredients)
Wedding and Event Catering
Sandy P.
Apr 4, 2022
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Hired on Thumbtack
Hired on Thumbtack
Details: Wedding • Cocktail hour or hors d'oeuvres • Alcoholic drinks • Italian • Mediterranean or Middle Eastern • American - casual • Small bites • Yes, full service • Community center • Yes, partial kitchen (fridge and sink only) • 40 - 49 guests • Serving and warming equipment • Standard (basic ingredients)
Wedding and Event Catering
Timothy L.
Sep 19, 2021
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Hired on Thumbtack
Hired on Thumbtack
Details: Wedding • Lunch • Mexican or Latin American • Mediterranean or Middle Eastern • Buffet • No, drop off only • Home • Yes, full kitchen • 20 - 29 guests • Serving and warming equipment • Cloth napkins • Plates, utensils and glasses • Table décor • Premium (high end ingredients)
Wedding and Event Catering
Erica B.
May 22, 2024
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Hired on Thumbtack
Hired on Thumbtack
Details: Dinner party • Dinner • Mediterranean or Middle Eastern • French • Indian • Buffet • No, drop off only • Home • Yes, full kitchen • 30 - 39 guests • Serving and warming equipment • Disposable plates, utensils, and cups • Paper napkins • Premium (high end ingredients)
Wedding and Event Catering
Shirley w.
Jun 5, 2022
·
Hired on Thumbtack
Hired on Thumbtack
Details: Outdoor event • Dinner • Dessert • Italian • Mediterranean or Middle Eastern • American - formal • American - casual • Buffet • No, drop off only • Home • Yes, full kitchen • 40 - 49 guests • Serving and warming equipment • Plates, utensils and glasses • Standard (basic ingredients)
Wedding and Event Catering
Credentials
Background Check
Shamia Diaz