Not Available

This pro doesn’t match your needs

We can help you find the right pro for your project.

See who’s a match

Select a service

Zip code

Scheduling

Budget per person

Guest count

Introduction

PERMANENTLY CLOSED ON THIS PLATFORM. ONLY RECEIVED SCAMMERS OR PRETENDS LEADS

Overview

Background checked

1 employee

33 years in business

Business hours

This pro hasn't listed their business hours.

Payment methods

Ask this pro about their preferred payment method.

Projects and media

26 photos

Projects and media

26 photos

Specialties

Event type

, , , , ,

Cuisine(s)

, , , , , , ,

Reviews

Customers rated this pro highly for professionalism, and responsiveness.

5.0

1 review

5

100%

4

0%

3

0%

2

0%

1

0%

Denver S.

Dec 14, 2024

She delivered an exceptional job, food , presentation everything was top notch.

Credentials

Background Check

Christelle Berandoive

FAQs

What should the customer know about your pricing (e.g., discounts, fees)?
Our price varies from $30-120 per person
What education and/or training do you have that relates to your work?
I have spent my entire career in the food industry, progressing from server to QC to Barista.
How did you get started doing this type of work?
My professional journey started as a server, followed by a role as a Food QC at Sysco, then a stint as a barista, culminating in the decision to launch my own food business.