Chapman's Comestibles
contact for price
Scheduling
Budget per person
Sorry this pro can’t do your job, but we know other pros who can.
Introduction: I am a two-star Michelin rated pastry chef making the most unique pastries, confections and chocolates the yummiest way she knows.
Dietary considerations are my forte!
Payment methods
Ask this pro about their preferred payment method.
Specialties
Event type
, , , , , , , , , ,
Cuisine(s)
, , , , , , , , , ,