Grind Time Eats LLC

Top Pro

$60/person

starting price

Select a service

Zip code

Scheduling

Budget per person

Head count

Responds in about 10 min

Introduction: Since i was a little kid in the kitchen helping my mama cook, My dream & passion has always been about food. I have been in the culinary field for 16+ Years & I take pride in my work to deliver a wonderful experience & mouth watering flavors to my guest.

Overview

Current Top Pro

Hired 30 times

Serves Temple Hills, MD

Background checked

1 employee

3 years in business

Payment methods

This pro accepts payments via Apple Pay, Cash, Check, Square cash app, and Zelle.

Social media

Instagram

Featured Projects

134 photos

Game Night Before Christmas
Personal Chef

Specialties

Cuisine types

, , , ,

Reviews

Customers rated this pro highly for work quality, professionalism, and responsiveness.

Exceptional 5.0

30 reviews

5

100%

4

0%

3

0%

2

0%

1

0%

Read reviews that mention:

Taliyah W.

4 weeks ago

·

Hired on Thumbtack

Chef Rashaad was wonderful from beginning to end. He was very accommodating when discussing menu options and pricing during planning stages. He was extremely professional and was wonderful to my guests who were chit chatting with him while he was preparing dinner. He was patient with my guests and I, and overall a wonderful chef who made this an unforgettable experience. 10/10 would recommend- I look forward to working with him in the future.

Details: Special occasion (birthday, anniversary, etc.) • 11 - 20 guests • Dinner • Standard (basic ingredients) • American - casual • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Kendra C.

3 weeks ago

·

Hired on Thumbtack

Chef Rashaad was great! I contacted him to come and prepare brunch for my birthday. From the first time I reached out to him, he was quick to respond and very professional compared to some of the other chefs I reached out to. He had a brunch menu selection that easily allowed me to choose which items I wanted for my birthday brunch. He helped me choose which items I could have in order to stay within my budget. When the day came, he was punctual and very professional. The food was amazing and he was able to cater to one of my guest who had a shellfish allergy by making her a completely separate plate. His presentation of the food was top notch and he left my kitchen spotless. I will definitely be using his services again in the future!

Details: Brunch / dinner party • 6 - 10 guests • Breakfast / brunch • I'm flexible • American - casual • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Edward A.

Jul 10, 2023

·

Hired on Thumbtack

Great service! Chef Rashad did his work and made some amazing food! Left everyone satisfied. Definitely will probably use this service again!

Details: Special occasion (birthday, anniversary, etc.) • 11 - 20 guests • Dinner • Standard (basic ingredients) • American - casual • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Tara T.

Jun 25, 2023

·

Hired on Thumbtack

Chef Rashaad is a First Class professional private chef. I decided to hire a private chef to provide brunch for my daughter’s 28th birthday, thinking it would be something nice and different. But little did I know when I hired Grind Tome Eats that everything be absolutely AMAZING! From prep, to cooking, to cleaning up, he did it all. I can’t wait to have another event so we can hire him again! Thanks Chef Rashaad for making my baby’s 28th birthday so special!!

Details: Birthday or anniversary party • Dinner • Asian • Italian • American - formal • Plated meal • Yes, full service • Home • Yes, full kitchen • Fewer than 20 guests • Standard (basic ingredients)

Wedding and Event Catering

Tina R.

Mar 2, 2023

·

Hired on Thumbtack

Chef Rashad, Thank you for providing such extraordinary service. Your food presentation was on point, and not to mention, everything was delicious. Best Bubbly Birthday Brunch Ever!!!

Details: Special occasion (birthday, anniversary, etc.) • 3 - 5 guests • Cocktail hour / hors d'oeuvres • Standard (basic ingredients) • American - formal • American - casual • Southern • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Credentials

Background Check

Rashaad Smith

FAQs

What should the customer know about your pricing (e.g., discounts, fees)?
Pricing is based on per guest plus the cost of groceries. No hidden fees
What is your typical process for working with a new customer?
Brainstorm with the guest and see what ideas they have far as in menu preferences
What education and/or training do you have that relates to your work?
Well with EVERY job I’ve had in the past each one always had trainings far as Knife skills, Proper food storage, Cooking techniques etc etc. Also I am Serve Safe Certified & I do have a Food Handlers License also.