FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
Not complicated services by the hour per employee plus the cost of goods
- What education and/or training do you have that relates to your work?
I'm always following the latest trends to stay current and am constantly pushing myself and my staff
- How did you get started doing this type of work?
Wads young and enjoyed cooking so I decided to go to school