FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
dont have a complicated pricing system.
- What education and/or training do you have that relates to your work?
yes i am in school right now for my BS Degree in culinary.
- How did you get started doing this type of work?
when i was a young boy there where 7 in my family out of the seven kids i wash my mother prepare the meal for my family. i really stay in the kitchen to watch my mother cook. as i grew up i have tried several thing to do ,but cooking was my passion. I attend culinary school to learn the knew style of cooking.