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A Taste of Paradise Catering
A Taste of Paradise Catering

A Taste of Paradise Catering

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It’s free with no obligation to hire

Introduction: Our catering stands out from others because we use only the freshest ingredients. We treat each and every customer as if they were family and work tirelessly to make every event successful. Our team of cooks and servers will go above and beyond to satisfy your guests and give them an event to remember! I love being around people and making them happy. I also love challenges. I am the type of person who says "yes" before I even know the question. This is a little risky, true, but we have risen to every challenge presented so far.

Overview

  • Hired 63 times

  • 22 employees

  • 34 years in business

Top Pro status

Top Pros are among the highest-rated, most popular professionals on Thumbtack.

  • Jan - Jun

  • All year

  • Jul - Dec

Photos and Videos

16 photos

Specialties

Additional services or supplies

  • Setup / cleanup, 

  • Ice, 

  • Disposable cups, 

  • Food service

Event type

  • Wedding reception, 

  • Birthday party, 

  • Special occasion, 

  • Cocktail party, 

  • Corporate event, 

  • Fundraiser, 

  • Holiday party, 

  • Bachelor / bachelorette party

Reviews

Customers rated this pro highly for punctuality, value, and work quality.
Excellent 4.9

53 reviews

5
94%
4
4%
3
2%
2
0%
1
0%

  • DAVID S.

    Bartending

    Linda was great!!! She bartended for our surprise party and everyone loved her. Thanks much, Linda!

    Sep 13, 2016Verified

  • Haley J.

    Wedding and Event Catering

    Absolutely hands down the best decision made for our outdoor wedding. Not only did Linda work in our price range, but provided a dream meal! All my husband and I kept hearing was how good the food was. She even made one of our entrees a taco bar!!!! If that wasn't enough, Linda and her staff are incredibly friendly, thoughtful, and helpful. On top of everything, we still have food!!! Tones of it!!! Would I rehire a Taste of Paradise? HECK YEAH!!!!! Guest count: 80 Price range: $2000-$3000

      Jul 29, 2020Verified

    • Tiffany W.

      Event Catering (Drop-off)

      Working with Linda was amazing!! The food was fantastic, bartender was wonderful and the party was a huge success. Thank you for letting me enjoy the party!!

      Nov 6, 2016Verified

    • Christina c.

      Bartending

      In a crisis, I needed to piece things together-Linda was amazing! She gave me ideas I hadn't thought of an really came through for my family in a pinch! I didn't use her for the food - but hope to one day! She could have charged me way more and didn't! I was happy to pay her anything she wanted!! Hire this lady and her team and don't worry about anything else!!

      Sep 9, 2017Verified

    • Mariam H.

      Event Help and Wait Staff

      I needed someone to help me with my daughter’s first birthday. Linda not only sent Crystal but she always let me use her catering equipment for free. Crystal did an amazing job. She was at my place way before i wanted. She was detailed oriented and perfectionist like me. I didnt have to tel her to do it a certain way she just knew. She was very quick. She was also very good with the kids. She tried to make my daughter smile for pictures lol. She was on her toes and knows her job well. I dont think I wouldve been able to do it without her. Also Im really happy that now for future Id always know I can hire crystal for all my events to help. Would highly recommend them. They know their job!

      Feb 8, 2019Verified
    …

    FAQs

    • What should the customer know about your pricing (e.g., discounts, fees)?
      Every menu is different, so price per head will vary, but we can work with any budget.
    • What is your typical process for working with a new customer?
      My only agenda is to find out what they would like at their event, and make sure we give it to them with great service and a smile.
    • What education and/or training do you have that relates to your work?
      I take classes at my community college to learn more about my field. I have a degree in Hospitality, and I am Serve-Safe certified.
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