FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
Pricing for the buffets start at 4.00 a person and is based on the type of candy, sweets or specialty food you would like.
- What is your typical process for working with a new customer?
Your first meeting with me is always free within a certain distance, over the phone and internet. During the meeting I listen to you tell me all about the type of event your are having and what type of buffet you would like. A proposal is drawn up and confirmation is received only once a contract and initial installment is received.
- What education and/or training do you have that relates to your work?
I am an award winning Certified Event Planner receiving my certification in 2009. I have assisted in over 100 events and have studied art and design. I am often praised for attention to detail, creativity and customer service as you can see in my reviews.