Rawfully Tempting
Rawfully Tempting

Rawfully Tempting

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Introduction: See featured projects! During Covid-19 I’m offering these two things in bulk. Passionate about what I do. Classes are fun and chock full of info. Super enthusiastic. Clients enjoy! I am passionate about coming up with new and exciting recipes that are decadent, delicious AND nutritious! I love creating and then watching the look on someone's face as their eyes light up, tasting one of my Rawfully Tempting treats! I've seen many improvements in my own health since starting the raw lifestyle, and I am not 100 percent raw, but if I can help someone to feel better by adapting a better way of eating...what a joy for us both!
Overview

Hired 1 time

2 employees

15 years in business

Payment methods

This pro accepts payments via Cash.

Social media

Facebook

Featured Projects

21 photos

  • Chocolate Nut and Seed Bark

    Personal Chef

  • Bliss Balls

    Personal Chef

Specialties
Event type

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Cuisine(s)

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Reviews
Exceptional 5.0

11 reviews

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Cynthia C.
Nov 18, 2014
Love the recipes!
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Joey G.
Feb 12, 2013
OMG, Barbara is one of the passionate people I know about Raw foods ~ she gets excited about sharing what she has created. Further more, she loves sharing & teaching. The one on one class was great ~ I love the hands on approach ~ she is so supportive and loves when you take the initiative to be creative as well. Her excitement is contagious! She provides you with step by step instructions and as well as share a healthy meal together! I totally endorse Rawfully Tempting fabulous raw foods and her knowledge, creativity and passion to teach!
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Donna R.
Feb 12, 2013
I took two of Barbara's classes and had the joy of taste testing her raw food creations. I was new to raw food and Barbara made the classes easy to understand and follow. And delicious isn't a strong enough word to describe how GOOD everything tasted! Whether you are new or experienced with raw foods, I highly suggest signing for Barbara's classes. You'll learn tips and easy to make one-of-a-kind raw recipes!
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Dorothy S.
Aug 6, 2014
Barbara is a Master Chef. Her love for teaching, recipe development & creativity make her the very best at her craft.. I am amazed at all I learn from her even to this day! Thank you Barbara for your commitment to providing only the very best!
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Chris S.
Aug 10, 2014
Barbara was fantastic! She was knowledgeable about the class topic she was teaching (water-based, fermented grain beverages). She was well-organized, prepared, and engaging throughout. Barbara is a great resource and has happily answered follow up questions for me many weeks after the class date. I would highly recommend seeking out her expertise (and raw kale chips!).

FAQs

  • What should the customer know about your pricing (e.g., discounts, fees)?

    For more detail, message me.

  • What types of customers have you worked with?

    Those who are health conscious or deal with food allergies and sensitivities,

  • What advice would you give a customer looking to hire a provider in your area of work?

    Follow your passion. If you are really wanting to explore this new lifestyle, but feel intimidated - consider signing up for a workshop. It will give you the skills and confidence you need to get started!