- What should the customer know about your pricing (e.g., discounts, fees)?
Pricing is determined on the food that is selected - we customize all of our events, so there is no set price for any one type of party
- How did you get started doing this type of work?
I owned 2 very successful restaurants in the past but find catering more rewarding now.
- What types of customers have you worked with?
House parties - special birthdays, showers, anniversaries. We also do a lot of corporate jet catering, as well as corporate entertaining