FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
Yes. It starts at $15.00 per person We also offer a sweet table and appetizers at an additional charge
- What is your typical process for working with a new customer?
I ask my potential customer what their theme is, is it a surprise, how many guests , the location and require a deposit. I like to get a personal feel for the person and the event
- What education and/or training do you have that relates to your work?
The school of My parents and grandparents I have been cooking since the age of 12