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Specialty
It’s free with no obligation to hire
Overview
Current Top Pro
Hired 88 times
Background checked
15 employees
14 years in business
Business hours
(Pacific Time Zone)
Daily | 8:00 a.m. to 7:00 p.m. |
Payment methods
Cash, Credit card, Square cash app
Currently a Top Pro
Top Pros are among the highest-rated, most popular professionals on Thumbtack.
All year
All year
Jul - Dec
Photos and Videos
14 photos
Specialties
Cuisine type
Mexican / Latin,
American,
Italian,
Mediterranean,
Asian,
Dessert,
Drinks,
Coffee,
Breakfast items
Type of event
Wedding / engagement,
Birthday party,
Corporate event,
Private party,
Community / religious event,
Graduation,
School event,
Fundraiser,
Baby shower
Vendor type
Food Truck,
Food Cart
Reviews
Savannah A.
Food Truck or Cart Services
Cocomoes catered my wedding. we did the Taco Truck and the food was amazing. The price was amazing compared to every other caterer
Oct 16, 2019VerifiedFran C.
Food Truck or Cart Services
The servers were very pleasant and professional looking. They were very helpful to us. There was ample food and it was very good.
Jul 12, 2019VerifiedSuzannah R.
Food Truck or Cart Services
CoCoMoes was great. They emailed me back, answered questions, and showed up on time and ready to serve! We had them bring their food truck and make us tacos and churros for our event and they were great. The churros were some of the best I've ever had.
Jun 25, 2018VerifiedDanelle H.
Food Truck or Cart Services
We did a taco truck for my husband‘s 50th birthday party. Huge success! awesome staff and excellent food !we will highly recommend them to our friends and family and use them for our next big event :-) or small :-)
Jul 13, 2018VerifiedValerie P.
Wedding and Event Catering
Great food, really nice friendly owners; Ben was awesome even though he had to work our wedding by himself! Everyone commented how good the food was!
Jun 30, 2019Verified
Credentials
Maurice Larimer
FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?My standard pricing is to beat any and all quotes, and to provide a better menu, service, food and experience!
- What is your typical process for working with a new customer?Of course providing references and answering any and all questions that they may have about their event is a must, but we also can customize our clients menu to fit their budget. Because of our efficiency and consistency we can offer the best price for the best food and service in Northern Nevada. Our personality and drive to be successful for our clients gives them the security to know that they have hired the best caterer/Chef for their special event.
- What education and/or training do you have that relates to your work?I have over 30 years of cooking experience, I am a Certified Food Protection Manager, Certified Dietary Manager, and very very soon Certified Executive Chef.