Meals and Gatherings
Meals and Gatherings

Meals and Gatherings

Offers remote services
Discounts available
Offers remote services
Discounts available
starting cost

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Introduction: Hi! I'm Chef Creon Mallett, and my number one focus is to assure that you and your family enjoy the event that you have curated. If you are looking to create a restaurant experience at home, looking to just not cook for a night, or catch up on missed celebrations, I can help! My time working in restaurants and homes around the world makes me well equipped to help you create a memorable experience. I am flexible with your schedule and and special dietary needs.

Hired 15 times

5 similar jobs done near you

Background checked

4 employees

4 years in business

Payment methods

Cash, PayPal, Square cash app, Venmo, Zelle

Social media

Facebook, Instagram

Featured Projects

35 photos

  • Brunch, Anytime, Anywhere

    Personal Chef

Cuisine types

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Customers rated this pro highly for work quality, professionalism, and value.

Excellent 4.9

18 reviews


Read reviews that mention:

Joann M.

Personal Chef

Great experience with Chef Creon! Our brunch was well thought out, beautiful presentation, incredible flavors....a total treat! Chef Creon is professional, reliable, talented, personable...cannot say enough! Will definitely use him again if we are that lucky!
May 16, 2021
Dale J.

Personal Chef

The best chef experience I had. The food is amazing. He is so polite and great at making it a one of a kind experience. Will definitely use his services again.
May 12, 2021
Ms. C.

Personal Chef

Chef Creon’s cuisine is great. Work with him to cater for your preferences ! I had him over twice, and my guests were all so happy!
Apr 12, 2021
Stephani C.

Personal Chef

Chef Creon cooked an amazing meal for my small dinner party. Both the food and service were perfection. He thought of everything. Left kitchen spotless. It was such a pleasure working with him.
Feb 1, 2021
Deena V.

Wedding and Event Catering

Chef Creon was everything I expected abs more. His demeanor was engaging and most importantly, his food was divine. Our guests enjoyed every bite from the wonderful appetizers, the tasty salad, delicious entree with sides, to the exquisite mini desert assortment. I highly recommend him for any event and will definitely be using his services again!
Nov 16, 2020
Background Check

Creon Mallett


  • What is your typical process for working with a new customer?

    I want chat with you to get all of the information that I can, so that we can create the exact experience you are looking for.

  • What education and/or training do you have that relates to your work?

    I have worked in restaurants for 20 years, and I have a Bachelors degree in culinary management. I have operated kitchens all around the world from Alaska to Australia. I have done numerous pop-ups, in home events, and weddings.

  • How did you get started doing this type of work?

    I have always had a passion for cooking that started when I was young and in my grandmothers kitchen.

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