FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
$80/hr for up to 100 guests OR $55/hr per bartender for up to 100 guests for beer and wine only events (straws/stirrers, napkins, picks, tools, menu display, menu consultations, limes, lemons, cherries, candied ginger, bitters, quality disposable drinkware, ice, coolers, portable bar) (additional bartenders $60/hr) Packages/Add-ons: 1. $75/hr per 100 guests Basic Stocked Bar: fresh juices (orange, lime, lemon, grapefruit), cranberry, pineapple, simple syrup grenadine, mint, olives + 1 specialty self-serve lemonade (choose from menu), flat/sparkling/infused water 2. $350 (flat fee) Mimosa Bar: 2 mimosa options, champagne tower set up, dry ice - this includes all non alcoholic ingredients 3. $150/hr per 100 guests Signature Bar: fresh juices, (orange, lime, lemon, grapefruit), cranberry, pineapple, simple syrup, mint, olives, coca cola, gingerbeer, ginger ale, sprite, + 1 specialty self-serve lemonade (choose from menu), flat/sparkling/infused water, coconut water, + 1-2 signature drink (from menu or created) 4. A la Carte (from menu)
- What types of customers have you worked with?
My favourite aspect of this work is the people Inget to meet on the other side of the bar! I also love the art of mixology. it's more than just throwing ingredients together, it's about crafting an amazing concoction that brings smiles to the faces of our guests. Mixed by Coco has done weddings, baby showers, non profit galas, office parties, theatre toasts, paint and sips, movie premieres, celebrity parties, holiday house parties, NYE corporate events, art gallery show openings, kids' parties (we make a mean mocktail), 'remembrance of life' gatherings - you name it, we've done it!