Chef Anthony Basuino
Chef Anthony Basuino

Chef Anthony Basuino

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Introduction: I am a Chef that has been in the Culinary Industry for 10 years. I am a Graduate from the Culinary Institute of America who has worked in both catering halls and as a Private Chef. I enjoy being able to cook a delicious meal for people right in the comfort of their own home. My motto is, "Your happiness is my recipe," because it is always important to create a unique culinary palette for each of my clients.

Hired 3 times

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Cash, Check, Venmo

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This pro indicated that they reviewed CDC safety guidelines for COVID-19 and pledged to do the following:

Maintain 6 feet of distance from customers

Wear masks during the job

Wear gloves during the job

Disinfect surfaces touched during the job

Featured Projects

109 photos

  • Bonfire cookout

    Personal Chef

Cuisine types

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Customers rated this pro highly for work quality, responsiveness, and professionalism.


3 reviews


Lisa B.

Personal Chef

Chef Anthony was the best ! It was My mom’s 89th birthday and she has always loved watching a professional chef at work. Chef Anthony was prompt and prepared. His ingredients were the best from a local farmer’s market. Our wonderful Italian dishes (we worked on menu together) both tasted great and looked wonderful. Looking forward to many more events in the future with chef Anthony.
Nov 2, 2021
Matthew J.

Personal Chef

It was our anniversary and my pregant wife was one week away from her due date. With her being tired and in no shape to go out, I thought about hiring a private chef to cook a nice meal at him to celebrate the occasion. What an amazing idea!! I could not have been happier hiring Chef Anthony B. He was fantastic. Food was incredible and the whole experience was top notch white glove service. My wife was so happy and surprised. I hit it out of the park with that one and I have to thank Chef Anthony for that. If you are thinking about it, take it from me, go for it. You and your loved ones will enjoy the experience and will always remember it.
Oct 4, 2021
Ilana M.

Anthony worked with our family as a private chef every day for the full month of August in The Hamptons . He did an excellent job , followed all our restrictions and requirements . He is very easy to work with , have a good positive energy and always ready to make an extra step . His meals are delicious and always has nice presentation. Good quality good looking food !
Sep 7, 2021
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Anthony Basuino


  • What should the customer know about your pricing (e.g., discounts, fees)?

    Price is determined based on number of pepole and the price of groceries!

  • What education and/or training do you have that relates to your work?

    I am a graduate From The Culinary Institute of America!

  • How did you get started doing this type of work?

    I Started out working for an agency in late spring doing private chef work!

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