Lamesa by Dan

$40/person

starting price

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Introduction: There is never a dull plate of food in my kitchen. Bold Flavors, Seasonal Ingredients and an Experience is what we offer. Please contact for serious inquiries only. Thank you.

Overview

Hired 4 times

Serves Elmhurst, NY

Background checked

2 employees

1 year in business

Payment methods

This pro accepts payments via Apple Pay, Cash, Check, Credit card, Square cash app, and Zelle.

Social media

Instagram

Featured Projects

11 photos

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Reviews

Customers rated this pro highly for professionalism, work quality, and responsiveness.

5.0

4 reviews

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Amy m.

Jul 8, 2023

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Hired on Thumbtack

Dan is such a sweetheart. We enjoyed her for my friends bridal shower. Everything went smoothly and catered to what we needed. This experience was worth it.

Details: Shower (baby, bridal, etc.) • 3 - 5 guests • Dinner • Dessert • Cocktail hour / hors d'oeuvres • Standard (basic ingredients) • Mexican / Latin American • Nut allergies • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Nicole n.

Jul 26, 2023

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Hired on Thumbtack

Dan was so sweet, incredibly professional and made my sister’s bachelorette party memorable! Thank you for accommodating our gluten free needs and making us such a delicious spread!

Details: Special occasion (birthday, anniversary, etc.) • 6 - 10 guests • Dinner • Standard (basic ingredients) • American - formal • Gluten free or celiac • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Kathryn C.

Jul 19, 2023

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Hired on Thumbtack

Dan was absolutely amazing as was her food. We asked her to prepare a variety of dishes for a family birthday dinner for 10 people. She was so easy to work with. Professional, punctual, responsive. I really can’t say enough. And the food was outstanding. Flawless presentation and a variety of interesting tastes. She left my kitchen cleaner than she found it. I highly recommend Dan!!!

Details: Special occasion (birthday, anniversary, etc.) • 6 - 10 guests • Dinner • Cocktail hour / hors d'oeuvres • I'm flexible • American - casual • American - formal • Italian • Asian • Meal prepared onsite • Only once • At the pro’s location • My home, venue, etc.

Personal Chef

Shelly S.

May 13, 2023

Delicious food. Easy to work with. Exciting!

Credentials

Background Check

Dan Michelle Sabio

FAQs

What is your typical process for working with a new customer?
Learning their flavor profiles, allergies and their openess to trying something new.
What education and/or training do you have that relates to your work?
Graduate in Culinary Arts and Restaurant Management
How did you get started doing this type of work?
I grew up in a family of amazing cooks. I have taken inspiration from my maternal grandmother who would always host sunday lunches in her own backyard.