FAQs
- What education and/or training do you have that relates to your work?
We are always looking for the next big thing. My life is food based!
- How did you get started doing this type of work?
My father forced me to watch cooking shows with him as a kid. This developed in me a desire to learn how to cook on my own.
- What advice would you give a customer looking to hire a provider in your area of work?
Please take the time to chat. A quote should be the last thing discussed, never the first.