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About
Hi, I’m Chef Nigel Moses I’ve been a culinary professional for 18+ years and worked with 30+ high profile locations in NYC. I enjoy bringing immense value to my clients with my experience and knowledge.
Overview
Background checked
2 employees
9 years in business
Business hours
Sun12:00 am - 11:59 pmMon12:00 am - 11:59 pm
Payment methods
This pro accepts payments via Apple Pay, Cash, Credit card, PayPal, Stripe, and Zelle.
Services offered
Event type
Wedding
Birthday or anniversary party
Dinner party
Corporate event
Meal
Breakfast or brunch
Lunch
Cocktail hour or hors d'oeuvres
Dinner
Drinks and dessert
Dessert
Non-alcoholic drinks
Alcoholic drinks
Coffee or tea
Projects and media
Projects and media
Reviews
Customers rated this pro highly for work quality, professionalism, and punctuality.
Excellent 4.9
14 reviews
5
93%
4
7%
3
0%
2
0%
1
0%
Your trust means everything to us. Learn about our review guidelines.
Read reviews that mention:
Monique J.
May 7, 2023
late Nigel's food a few months ago and I was honestly blown away, the quality of the food was amazing. It really feels like he takes his time with each meal.
Everything was seasoned perfectly and all the flavours were well balanced. I will definitely be eating from him again and on top of that he an overall great person!
Cleon B.
May 11, 2023
I would highly recommend Chef Nigel to anyone looking for an unforgettable dining experience. His skill, creativity, and passion for food shine through in every dish, and I can't wait to order from him again!
Ambrose C.
May 7, 2023
Chef Nigel is a great chef, enthusiastic, great services, I would highly recommend his services as a fellow professional in the culinary field. I have outsourced numerous events to his services and he has delivered every time (5stars )
Rennie M.
May 7, 2023
Chef Nigel is very good of every thing he puts his mind to he is hard working and is a Excellent Chef I will like the world to experience what he has to offer he is a wonderful Chef
Michael B.
May 21, 2023
Nigel's cuisine will leave your tastebuds wanting more. If you are looking for a variety of cultural foods with vegan and vegetarian options, I recommend you order from Chef Nigel!
Credentials
Background Check
Nigel Calderon
FAQs
What should the customer know about your pricing (e.g., discounts, fees)?
We have a great clientele so we are able to bring value by charging lower rates
What is your typical process for working with a new customer?
1st our team will like to discuss what would the client like to be accomplished in the service provided our team
What education and/or training do you have that relates to your work?
I attended a prestigious culinary school called the CIA and I am a member of the American culinary federation
