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Meals Talk NYC

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Budget per person
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About
We are two passionate chefs with 7 + years of professional experience in fine dining and Michelin star restaurants, ready to give you an unforgettable experience.
Overview

Hired 4 times

Background checked

2 employees

7 years in business

Business hours

Sun12:00 am - 11:59 pmMon12:00 am - 11:59 pm

Payment methods

This pro accepts payments via Apple Pay, Cash, Check, Venmo, and Zelle.

Social media

Instagram

Services offered
Event type

Wedding

Birthday or anniversary party

Dinner party

Corporate event

Meal

Breakfast or brunch

Lunch

Cocktail hour or hors d'oeuvres

Dinner

Drinks and dessert

Dessert

Coffee or tea

Projects and media
Projects and media
Reviews

Customers rated this pro highly for professionalism, work quality, and responsiveness.

Exceptional 5.0

6 reviews

5

100%

4

0%

3

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2

0%

1

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Read reviews that mention:


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Fernando G.

Jan 20, 2020

Hired on Thumbtack

Amazing power Chef's they made it happen same day request. Quality, presentation, service. They have it all. They cooked for 16 guests. They all literally licked their plates.

Details: Regular meal • 11 - 20 guests • Dinner • Dessert • Standard (basic ingredients) • Dessert • Italian • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef
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Rakesh P.

Feb 16, 2020

Hired on Thumbtack

Details: Holiday meal (Mother's day, Valentine's day, etc.) • 2 guests • Dinner • Premium (high end ingredients) • Asian • Vegetarian or vegan • Meal prepared onsite • Only once • At the pro’s location • My home, venue, etc.

Personal Chef
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Melissa D.

Jan 27, 2020

Meals Talk NYC was phenomenal! The Chefs’ Michelin/World’s 50 Best pedigree was evident in every dish. We had a fantastic experience working with them and can’t wait for another opportunity to do so! The meal was spectacular! The attention to detail, technique, and flavor profiles were unparalleled. They created an amazing and memorable meal for our group and creatively tailored the meal to accommodate food preferences and dietary restrictions.
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Ryan R.

Jan 4, 2020

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Danilo M.

Jan 5, 2020

Its was a very pleasant experience they are very organize yoings people but very deductible of what they doing and they did it right. Very happy i was..
Credentials
Background Check

Tahiz Rivera

FAQs

  • What is your typical process for working with a new customer?

    Getting to understand their needs as far as preferences regarding food, allergies or dietary restrictions, and type of experience they want to have.

  • What education and/or training do you have that relates to your work?

    Tahiz and Connor have both Culinary Education, 3 Michelin star restaurant experience, 10 + experience in the hospitality industry

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